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Jack Links Beef Jerky Original 25g (12 Pack)

Pack size: 12 x 25G
RRP: £1.59
Price Marked: No
VAT: 0%


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Product Details

How we craft our beef jerky... We only use select rump beef, cut into thin strips. These are then seasoned carefully with our special family recipe using selected ingredients. Finally the thin beef strips are dried and smoked slowly in hot air - in the traditional way. 1. Select best cuts 2. Preparation 3. Seasoning / marinade 4. Smoking & drying





Sea Salt
Dried Soy Sauce [(Wheat, Soybeans, Salt), Maltodextrin]
Hydrolysed Corn Protein
Yeast Extract
Curing Salt (Salt, Preservative (Sodium Nitrite))
Garlic Powder
Onion Powder
Antioxidant (Extract of Rosemary)
Acidity Regulator (Citric Acid)
Pineapple Powder
It takes 186 g of Beef for 100 g of Beef Jerky


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